Hydes pubs and employees are celebrating following a special awards night held by Hydes Brewery at the Radisson Blu in Manchester on Friday 13th July 2018. Nominated pubs and employees were interviewed during a judging process and the following awards were presented to the winners by senior management and sponsors.
Best Pub Dining Management – Matthew Abbott – The Coach and Four, Wilmslow
Best Community Pub Management – Alyson & Paul Mitchell – The Victoria, Withington
Best Tenanted Pub – Wayne & Emma Morris – The Hoop & Mallet, Warrington
Best Head Chef – David Oldham – The John Millington, Cheadle Hulme
Best Cask Ale & Cellar – Liz Bennett – The James Watts, Cheadle
Best Pub Dining Employee – Laura Atkins – The Boat House, Neston, Wirral
Best Community Pub Employee – Sairah Oldham – The Crown, Cheadle
Best Brewery Employee – Gary Robinson
Congratulations to all nominated pubs and employees.
Hydes also raised over £1300 from a charity raffle during the event. Proceeds from the raffle will be donated to the Royal Manchester Children’s Hospital Charity.
Hydes would also like to thank all their sponsors who contributed towards the event.
